We make cooking fun!
Teaching kids to cook can help them in the future. We want them to understand where their food comes from, taste new ingredients and learn basic techniques they can use over and over. We make this part of all our classes.
In our Kid’s Cooking Classes they’ll experiment with fun menus they can recreate at home! We always focus on working safely and clean in the kitchen, have fun and EAT! Classes are hands on.
Mini Winter Workshop
2 – Snacks – Meatballs and Spring Rolls- 11:00 AM – 12:30 PM
3 – Pasta – Cheese Stuffed Ravioli and Fettuccine in Red Sauce – 11:00 AM – 12:30 PM
6 – Dessert – Chocolate and the Art of Presentation 1 PM – 2:30 PM **Guest Instructor UNL HRTM Student, Miriah Gores**
All classes will always cover:
- Proper Food Handling
- Prepping food through teamwork
- New and old fashioned cooking techniques
- Etiquette/Table Manners
Classes offered for kids ages 10 – 14.
Cost is $25/class or all 3 for $65. Advanced registration required.
4 registrants needed to hold classes. Class sizes are limited.
Customizable private parties available for other dates or birthday celebrations.